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Tenuta Mara Maramia' Tenuta Biodinamica Mara 2020
The “Maramia” from the Biodynamic Estate Mara is a pure Sangiovese from Romagna, produced only in the best vintages. The estate is managed according to the principles of biodynamic agriculture, with maximum attention to the environment and the quality of the grapes. The wine perfectly reflects the company's philosophy, with a straightforward, authentic, and direct profile, highlighting the characteristics of the best Sangiovese and the territory, without mediations or compromises. The red “Maramia” is born in the vineyards of the Biodynamic Estate Mara, located in San Clemente, in the inland area south of Rimini. A 7-hectare plot managed with the utmost respect for the surrounding nature, with the sole intent of producing healthy, high-quality grapes to be transformed into wine with minimal intervention in the cellar, fully respecting the raw material provided by the vineyard. The soils are clay-limestone based, with the presence of silt, and are located in the pre-Apennine hilly area at an altitude of 200-260 meters above sea level, with east andsoutheast. The Sangiovese vines are planted in Guyot with a planting density of 5500 vines per hectare. The manual harvest takes place at the beginning of October, and the grapes are then selected in the cellar on sorting tables. Fermentation occurs spontaneously in conical oak vats, with indigenous yeasts and without temperature control. The wine matures on the fine lees for 16 months in French oak barriques and tonneaux and then ages for a few months in the bottle. The wine “Maramia” is produced by the Estate in a simple and natural way, with careful vineyard management, rigorous work in the cellar, and bottling without filtration, to preserve the integrity of the wine and the maximum expression of the territory. In the glass, it has a rather intense ruby red color. On the nose, it opens with aromas of cherry, small red berry fruits, aromatic herbs from the Mediterranean scrub, notes of underbrush, and spicy nuances. On the palate, it is harmonious and enveloping, with a sip of rich and expressive fruit, soft tannins, and a pleasantlyfresh.
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Tenuta Mara Guiry' Tenuta Biodinamica Mara 2022
Il “Guiry” firmato dalla Tenuta Biodinamica Mara è un Sangiovese in purezza coltivato sulle colline riminesi. L’uva viene lavorata in vigna seguendo i principi dell’agricoltura biodinamica, così da poter raccontare con vivace fedeltà l’identità territoriale da cui nascono grappoli sani e maturi. Siamo di fronte a un’etichetta rispettosa della natura, in cui l’equilibrio dei profumi e dei sapori che si avvertono sia al naso che in bocca rende l’intera degustazione un’esperienza piacevole. Una bottiglia gustosa già oggi, ma che può anche maturare per qualche altro anno, così da assaggiarla in una veste più evoluta. Questo “Guiry” ha origine dalle uve di un vitigno a bacca rossa molto importante per la viticoltura dell’intera Emilia-Romagna, il Sangiovese. Questa varietà cresce in vigneti situati a un’altezza sul livello del mare di 200-260 metri, esposti verso est e sud-est. Tra i filari si seguono pratiche di agricoltura biodinamica e si può ascoltare anche della piacevole musica che, oltre ad allietare le visite degli ospiti, rende l’atmosfera a dir poco incantata. La fermentazione del mosto avviene spontaneamente grazie alla presenza di lieviti indigeni, ed è svolta in tini di rovere con una macerazione prolungata sulle bucce per un mese. L’affinamento ha una durata di 12 mesi a contatto con le fecce fini in vasche di cemento; dopo l’imbottigliamento, il vino rimane per altri 6 mesi a maturare direttamente in vetro. Il rosso “Guiry” si presenta alla vista con un colore che richiama la tonalità del rubino, caratterizzata da una media intensità. I profumi che avvolgono il naso sono sottili e delicati, caratterizzati da note più floreali che virano verso la frutta fresca appena colta con leggere nuance speziate nel finale. All’assaggio è di buon corpo, ampio e fasciante al palato grazie a un sorso dove una moderata freschezza si unisce a una trama tannica lieve; il gusto che alimenta la beva è tipicamente fruttato. Un’etichetta che viene elaborata seguendo i ritmi della natura, filosofia che da sempre accompagna l’operato della Tenuta Biodinamica Mara.
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Tenuta Montenisa - Antinori Franciacorta Brut Saten 'Donna Cora' Tenuta Montenisa 2022 (Packaging)Tenuta Montenisa's Franciacorta Satèn "Donna Cora" is a high-end vintage wine, one of the winery's flagship labels. The selection of the best Chardonnay grapes and a long ageing process on the lees result in a particularly elegant Metodo Classico with intense, rich aromas. The particularly delicate perlage, typical of the French Crémant style, makes it persuasive and subtle on the palate, with great expressive finesse. A great Satèn dedicated to those who love mature, evolved Franciacorta wines.Satèn Millesimato “Donna Cora” is a Franciacorta wine produced in the vineyards of Tenuta Montenisa, a historic estate in the Franciacorta region, which became part of the numerous properties managed by the Antinori family some twenty years ago. The Chardonnay grapes come from the most suitable plots of the estate in Cazzago San Martino. The sunny hillside exposure, the suitable soils and the mild, breezy climate allow for the harvest of ripe, perfectly healthy grapes. The grapes are pressed very gently in order to extract only the free-run juice. Fermentation takes place in stainless steel tanks and French oak barriques. After several months of ageing, the base wines are blended to create the cuvée. The second fermentation takes place in the bottle according to the principles of the Metodo Classico, with a sur lattes period of at least 60 months.Tenuta Montenisa's Metodo Classico "Donna Cora" is a particularly prestigious Franciacorta Satèn. In the glass, it is light yellow in colour, intense and brilliant, with a luminous, very fine and persistent perlage. The nose reveals a refined bouquet, with floral aromas of hawthorn, orange blossom, pear, green apple and white peach, hints of bread crust, petits fours and brioche. On the palate, it is complex and enveloping, with a soft and creamy mouthfeel, broad and mature aromas, perfectly balanced by a finish characterised by a pleasant savouriness and a lively mineral freshness. It is a particularly complex and persistent Satèn, suitable for pairing with seafood first courses, baked fish or white meats.42,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Masseto Massetino 2021The ‘Massetino’ represents the so-called “second wine” of Tenuta Masseto, owned by Tenuta dell’Ornellaia, although in terms of quality it has little to envy from the great Italian red wines. In fact, with its imposing structure and elegance, this Bordeaux blend ranks among the elite of Supertuscans. The ‘Massetino’ was released for the first time with the 2017 vintage in 2019, the same year that saw the inauguration of the new Masseto winery, designed by Italian architects Zito & Mori, exactly 30 years after the release of the first Masseto. The production is extremely limited for this prized bottle that absolutely cannot be missing from a hypothetical collection of the best Supertuscans. Tenuta Masseto ‘Massetino’ is born from a solid base of Merlot, to which a small percentage of Cabernet Franc is added. The harvest is done manually in crates and, after destemming and a light pressing, the mass is conveyed by gravity into cement tanks where alcoholic fermentation takes place.spontaneous. Each individual parcel of the vineyard is vinified separately and the maceration on the skins lasts for over 3 weeks. Subsequently, the wine is transferred into French oak barriques, about half of which are new, where malolactic fermentation and aging for 12 months take place. Once the maturation phase is completed, blending is carried out and then an additional rest of 3 months in wood before the final bottling. Intense ruby red with garnet reflections is the color of the ‘Massetino’ from Tenuta Masseto. Complex and generous is the olfactory range with its aromas of ripe red fruit and sweet spices, enriched by hints of licorice and tobacco and slightly vegetal notes. The tasting shows itself to be elegant, rich, and full-bodied, with great intensity, pronounced freshness, and perfectly integrated tannins.418,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Raphael' Tenuta Ca' Sciampagne'Raphael' represents a full and eccentric macerated white wine made by Tenuta Ca' Sciampagne, a winemaking reality from the Marche region that stands out for its authentic and artisanal viticultural approach. The name of the winery, founded in 2008 on the outskirts of Urbino, comes from the cadastral locality where most of the vineyards are planted. The range of wines offered is wide and varied, including whites, orange wine, rosés, reds, as well as bottle-fermented and passito wines, all united by being produced in respect of the land and the consumer, as well as the long tradition of the place. The charming and unique label recalls the back of postcards. Tenuta Ca' Sciampagne 'Raphael' comes from a blend of white grape varieties, grown under certified organic conditions on clay-limestone soils rich in minerals. Following manual harvesting and meticulous selection of the bunches, there is partial destemming and then spontaneous alcoholic fermentation, with as much as 21 days of contact between the must and the skins. Throughout the entire winemaking process, the mass does not undergo clarification, filtration, or any correction. To the eye, the orange wine 'Raphael' from Tenuta Ca' Sciampagne expresses a radiant bright orange hue. The aromas are delicate and articulated, with notes of ripe fruit, citrus, and almond, combined with pleasant vegetal and spicy descriptors. Full and decisive on the palate, where seductive aromaticity and marked mineral vein come together in a lasting finish. 'Raphael' is an original interpretation capable of delighting the senses with its affable and energetic personality at the same time, to be served at a not too cold temperature, perhaps in combination with seafood dishes of strong flavor.25,00 £*Shipping: 48,00 £Secure redirect to the provider
Franco' Tenuta Lenzini 2024
The ‘Franco’ from Tenuta Lenzini is one of the latest arrivals at Tenuta Lenzini: a Cabernet Franc that aims to pay homage to the founder of the winery: Franco, Benedetta's grandfather, who is now leading the estate together with her husband Michele. A red with a Tuscan soul produced in Gragnano, in the heart of the Lucchese hills, made with passion and craftsmanship, without frills or added chemicals. “Benedetta's grandfather has returned,” exclaims Michele Guarino on his social channels, “and it is thanks to him that this estate exists today as you know it!”. The Cabernet Franc ‘Franco’ Tenuta Lenzini is a very recognizable red, both on the nose and in the mouth, breaking a bit the paradigms of the ‘classic’ Tuscany always devoted solely to Sangiovese. Here at Tenuta Lenzini, international grape varieties such as Merlot, Syrah, and Cabernet have always been at home, precisely since the 16th century when Napoleon's troops crossed these areas, where the Via Francigena passed. In this case, the winemaking is classic: fermentation is activated with only indigenous yeasts and takes place in cement tanks, while aging lasts for 6 months in steel and terracotta vats. The ‘Franco’ signed Tenuta Lenzini is a pure Cabernet Franc with a sensory profile that is easily recognizable and recalls the typical characteristics of the starting variety. The color is intense red with ruby highlights, on the nose it emanates vegetal aromas of green pepper and tomato leaf with evident references to the earth and wild herbs. Its uniqueness is definitely the taste: the sip is soft and enveloping, but the alcohol content is low, thus imparting a greater lightness to the drinker’s palate. A summer red then? No, even better: a wine for all seasons!
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Tenuta di Trinoro 2015
Tenuta di Trinoro is a wine with mythological traits, for collectors for those who love to invest in a high-level winery or for a memorable drink for those who want to indulge in the luxury of an unforgettable bottle right away. We are faced with one of the highest examples of “Supertuscan”, that is those blends made from the typical international grape varieties of the French Bordeaux area, never made in Italy. Merlot, Cabernet Franc, Petit Verdot, and Cabernet Sauvignon make us dream, building an immense olfactory bouquet, within which it is possible to find dozens of different nuances, from plum to bay leaf, from blueberry to Mediterranean scrub. A label that is born every year from the inspiration of Andrea Franchetti, and that does not therefore follow a predetermined recipe, trusting the sensations of the just-passed vintage in the vineyard. The pleasure of improvisation has never been so perfect. This Tenuta di Trinoro originates from a blend that follows the trend of Bordeaux-style blends that are often easy to find in Tuscany. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc are combined in different percentages and grow in soils characterized by a clayey subsoil, with thinner areas where quartz and limestone can be found. The harvest, strictly manual, selects only the best bunches that have reached perfect ripeness, which, once brought to the facilities dedicated to winemaking, are destemmed. The must obtained from the soft pressing of the grapes ferments for 12 days in stainless steel tanks. It then undergoes aging, during which the wine remains first for 8 months in French oak barriques, and then, for another 11 months, in cement tanks. The red wine Tenuta di Trinoro presents itself to the eye with a color reminiscent of ruby, very concentrated, crossed by light shades tending more towards garnet visible at the rim. The nose opens up to a range of fruity notes, which gradually give way to light hints of dried flowers and aromatic herbs. On the palate, it is nothing short of sublime, full-bodied, dense and concentrated, with a sip of pleasant freshness, flowing thanks to a finely worked tannin. A label with which Tenuta di Trinoro strikes at the heart of the main industry critics, unanimous in assigning it dizzying scores, projecting it into the Olympus of the greatest Italian Supertuscans.
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Tenuta Mara Maramia' Tenuta Biodinamica Mara 2020The “Maramia” from the Biodynamic Estate Mara is a pure Sangiovese from Romagna, produced only in the best vintages. The estate is managed according to the principles of biodynamic agriculture, with maximum attention to the environment and the quality of the grapes. The wine perfectly reflects the company's philosophy, with a straightforward, authentic, and direct profile, highlighting the characteristics of the best Sangiovese and the territory, without mediations or compromises. The red “Maramia” is born in the vineyards of the Biodynamic Estate Mara, located in San Clemente, in the inland area south of Rimini. A 7-hectare plot managed with the utmost respect for the surrounding nature, with the sole intent of producing healthy, high-quality grapes to be transformed into wine with minimal intervention in the cellar, fully respecting the raw material provided by the vineyard. The soils are clay-limestone based, with the presence of silt, and are located in the pre-Apennine hilly area at an altitude of 200-260 meters above sea level, with east andsoutheast. The Sangiovese vines are planted in Guyot with a planting density of 5500 vines per hectare. The manual harvest takes place at the beginning of October, and the grapes are then selected in the cellar on sorting tables. Fermentation occurs spontaneously in conical oak vats, with indigenous yeasts and without temperature control. The wine matures on the fine lees for 16 months in French oak barriques and tonneaux and then ages for a few months in the bottle. The wine “Maramia” is produced by the Estate in a simple and natural way, with careful vineyard management, rigorous work in the cellar, and bottling without filtration, to preserve the integrity of the wine and the maximum expression of the territory. In the glass, it has a rather intense ruby red color. On the nose, it opens with aromas of cherry, small red berry fruits, aromatic herbs from the Mediterranean scrub, notes of underbrush, and spicy nuances. On the palate, it is harmonious and enveloping, with a sip of rich and expressive fruit, soft tannins, and a pleasantlyfresh.26,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Mara Guiry' Tenuta Biodinamica Mara 2022Il “Guiry” firmato dalla Tenuta Biodinamica Mara è un Sangiovese in purezza coltivato sulle colline riminesi. L’uva viene lavorata in vigna seguendo i principi dell’agricoltura biodinamica, così da poter raccontare con vivace fedeltà l’identità territoriale da cui nascono grappoli sani e maturi. Siamo di fronte a un’etichetta rispettosa della natura, in cui l’equilibrio dei profumi e dei sapori che si avvertono sia al naso che in bocca rende l’intera degustazione un’esperienza piacevole. Una bottiglia gustosa già oggi, ma che può anche maturare per qualche altro anno, così da assaggiarla in una veste più evoluta. Questo “Guiry” ha origine dalle uve di un vitigno a bacca rossa molto importante per la viticoltura dell’intera Emilia-Romagna, il Sangiovese. Questa varietà cresce in vigneti situati a un’altezza sul livello del mare di 200-260 metri, esposti verso est e sud-est. Tra i filari si seguono pratiche di agricoltura biodinamica e si può ascoltare anche della piacevole musica che, oltre ad allietare le visite degli ospiti, rende l’atmosfera a dir poco incantata. La fermentazione del mosto avviene spontaneamente grazie alla presenza di lieviti indigeni, ed è svolta in tini di rovere con una macerazione prolungata sulle bucce per un mese. L’affinamento ha una durata di 12 mesi a contatto con le fecce fini in vasche di cemento; dopo l’imbottigliamento, il vino rimane per altri 6 mesi a maturare direttamente in vetro. Il rosso “Guiry” si presenta alla vista con un colore che richiama la tonalità del rubino, caratterizzata da una media intensità. I profumi che avvolgono il naso sono sottili e delicati, caratterizzati da note più floreali che virano verso la frutta fresca appena colta con leggere nuance speziate nel finale. All’assaggio è di buon corpo, ampio e fasciante al palato grazie a un sorso dove una moderata freschezza si unisce a una trama tannica lieve; il gusto che alimenta la beva è tipicamente fruttato. Un’etichetta che viene elaborata seguendo i ritmi della natura, filosofia che da sempre accompagna l’operato della Tenuta Biodinamica Mara.13,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Montenisa - Antinori Franciacorta Brut Saten 'Donna Cora' Tenuta Montenisa 2022 (Packaging)Tenuta Montenisa's Franciacorta Satèn "Donna Cora" is a high-end vintage wine, one of the winery's flagship labels. The selection of the best Chardonnay grapes and a long ageing process on the lees result in a particularly elegant Metodo Classico with intense, rich aromas. The particularly delicate perlage, typical of the French Crémant style, makes it persuasive and subtle on the palate, with great expressive finesse. A great Satèn dedicated to those who love mature, evolved Franciacorta wines.Satèn Millesimato “Donna Cora” is a Franciacorta wine produced in the vineyards of Tenuta Montenisa, a historic estate in the Franciacorta region, which became part of the numerous properties managed by the Antinori family some twenty years ago. The Chardonnay grapes come from the most suitable plots of the estate in Cazzago San Martino. The sunny hillside exposure, the suitable soils and the mild, breezy climate allow for the harvest of ripe, perfectly healthy grapes. The grapes are pressed very gently in order to extract only the free-run juice. Fermentation takes place in stainless steel tanks and French oak barriques. After several months of ageing, the base wines are blended to create the cuvée. The second fermentation takes place in the bottle according to the principles of the Metodo Classico, with a sur lattes period of at least 60 months.Tenuta Montenisa's Metodo Classico "Donna Cora" is a particularly prestigious Franciacorta Satèn. In the glass, it is light yellow in colour, intense and brilliant, with a luminous, very fine and persistent perlage. The nose reveals a refined bouquet, with floral aromas of hawthorn, orange blossom, pear, green apple and white peach, hints of bread crust, petits fours and brioche. On the palate, it is complex and enveloping, with a soft and creamy mouthfeel, broad and mature aromas, perfectly balanced by a finish characterised by a pleasant savouriness and a lively mineral freshness. It is a particularly complex and persistent Satèn, suitable for pairing with seafood first courses, baked fish or white meats.42,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Masseto Massetino 2021The ‘Massetino’ represents the so-called “second wine” of Tenuta Masseto, owned by Tenuta dell’Ornellaia, although in terms of quality it has little to envy from the great Italian red wines. In fact, with its imposing structure and elegance, this Bordeaux blend ranks among the elite of Supertuscans. The ‘Massetino’ was released for the first time with the 2017 vintage in 2019, the same year that saw the inauguration of the new Masseto winery, designed by Italian architects Zito & Mori, exactly 30 years after the release of the first Masseto. The production is extremely limited for this prized bottle that absolutely cannot be missing from a hypothetical collection of the best Supertuscans. Tenuta Masseto ‘Massetino’ is born from a solid base of Merlot, to which a small percentage of Cabernet Franc is added. The harvest is done manually in crates and, after destemming and a light pressing, the mass is conveyed by gravity into cement tanks where alcoholic fermentation takes place.spontaneous. Each individual parcel of the vineyard is vinified separately and the maceration on the skins lasts for over 3 weeks. Subsequently, the wine is transferred into French oak barriques, about half of which are new, where malolactic fermentation and aging for 12 months take place. Once the maturation phase is completed, blending is carried out and then an additional rest of 3 months in wood before the final bottling. Intense ruby red with garnet reflections is the color of the ‘Massetino’ from Tenuta Masseto. Complex and generous is the olfactory range with its aromas of ripe red fruit and sweet spices, enriched by hints of licorice and tobacco and slightly vegetal notes. The tasting shows itself to be elegant, rich, and full-bodied, with great intensity, pronounced freshness, and perfectly integrated tannins.418,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Raphael' Tenuta Ca' Sciampagne'Raphael' represents a full and eccentric macerated white wine made by Tenuta Ca' Sciampagne, a winemaking reality from the Marche region that stands out for its authentic and artisanal viticultural approach. The name of the winery, founded in 2008 on the outskirts of Urbino, comes from the cadastral locality where most of the vineyards are planted. The range of wines offered is wide and varied, including whites, orange wine, rosés, reds, as well as bottle-fermented and passito wines, all united by being produced in respect of the land and the consumer, as well as the long tradition of the place. The charming and unique label recalls the back of postcards. Tenuta Ca' Sciampagne 'Raphael' comes from a blend of white grape varieties, grown under certified organic conditions on clay-limestone soils rich in minerals. Following manual harvesting and meticulous selection of the bunches, there is partial destemming and then spontaneous alcoholic fermentation, with as much as 21 days of contact between the must and the skins. Throughout the entire winemaking process, the mass does not undergo clarification, filtration, or any correction. To the eye, the orange wine 'Raphael' from Tenuta Ca' Sciampagne expresses a radiant bright orange hue. The aromas are delicate and articulated, with notes of ripe fruit, citrus, and almond, combined with pleasant vegetal and spicy descriptors. Full and decisive on the palate, where seductive aromaticity and marked mineral vein come together in a lasting finish. 'Raphael' is an original interpretation capable of delighting the senses with its affable and energetic personality at the same time, to be served at a not too cold temperature, perhaps in combination with seafood dishes of strong flavor.25,00 £*Shipping: 48,00 £Secure redirect to the provider
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Franco' Tenuta Lenzini 2024The ‘Franco’ from Tenuta Lenzini is one of the latest arrivals at Tenuta Lenzini: a Cabernet Franc that aims to pay homage to the founder of the winery: Franco, Benedetta's grandfather, who is now leading the estate together with her husband Michele. A red with a Tuscan soul produced in Gragnano, in the heart of the Lucchese hills, made with passion and craftsmanship, without frills or added chemicals. “Benedetta's grandfather has returned,” exclaims Michele Guarino on his social channels, “and it is thanks to him that this estate exists today as you know it!”. The Cabernet Franc ‘Franco’ Tenuta Lenzini is a very recognizable red, both on the nose and in the mouth, breaking a bit the paradigms of the ‘classic’ Tuscany always devoted solely to Sangiovese. Here at Tenuta Lenzini, international grape varieties such as Merlot, Syrah, and Cabernet have always been at home, precisely since the 16th century when Napoleon's troops crossed these areas, where the Via Francigena passed. In this case, the winemaking is classic: fermentation is activated with only indigenous yeasts and takes place in cement tanks, while aging lasts for 6 months in steel and terracotta vats. The ‘Franco’ signed Tenuta Lenzini is a pure Cabernet Franc with a sensory profile that is easily recognizable and recalls the typical characteristics of the starting variety. The color is intense red with ruby highlights, on the nose it emanates vegetal aromas of green pepper and tomato leaf with evident references to the earth and wild herbs. Its uniqueness is definitely the taste: the sip is soft and enveloping, but the alcohol content is low, thus imparting a greater lightness to the drinker’s palate. A summer red then? No, even better: a wine for all seasons!23,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta di Trinoro 2015Tenuta di Trinoro is a wine with mythological traits, for collectors for those who love to invest in a high-level winery or for a memorable drink for those who want to indulge in the luxury of an unforgettable bottle right away. We are faced with one of the highest examples of “Supertuscan”, that is those blends made from the typical international grape varieties of the French Bordeaux area, never made in Italy. Merlot, Cabernet Franc, Petit Verdot, and Cabernet Sauvignon make us dream, building an immense olfactory bouquet, within which it is possible to find dozens of different nuances, from plum to bay leaf, from blueberry to Mediterranean scrub. A label that is born every year from the inspiration of Andrea Franchetti, and that does not therefore follow a predetermined recipe, trusting the sensations of the just-passed vintage in the vineyard. The pleasure of improvisation has never been so perfect. This Tenuta di Trinoro originates from a blend that follows the trend of Bordeaux-style blends that are often easy to find in Tuscany. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc are combined in different percentages and grow in soils characterized by a clayey subsoil, with thinner areas where quartz and limestone can be found. The harvest, strictly manual, selects only the best bunches that have reached perfect ripeness, which, once brought to the facilities dedicated to winemaking, are destemmed. The must obtained from the soft pressing of the grapes ferments for 12 days in stainless steel tanks. It then undergoes aging, during which the wine remains first for 8 months in French oak barriques, and then, for another 11 months, in cement tanks. The red wine Tenuta di Trinoro presents itself to the eye with a color reminiscent of ruby, very concentrated, crossed by light shades tending more towards garnet visible at the rim. The nose opens up to a range of fruity notes, which gradually give way to light hints of dried flowers and aromatic herbs. On the palate, it is nothing short of sublime, full-bodied, dense and concentrated, with a sip of pleasant freshness, flowing thanks to a finely worked tannin. A label with which Tenuta di Trinoro strikes at the heart of the main industry critics, unanimous in assigning it dizzying scores, projecting it into the Olympus of the greatest Italian Supertuscans.323,00 £*Shipping: 48,00 £Secure redirect to the provider
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.